Silversea Cruises has created a new "Slow Food Adventure in Tuscany" land option that will debut on three Mediterranean voyages in 2012.
The ultra-luxury cruise company has designed an exclusive three-night programme with Slow Food Italy which will highlight the culinary and cultural traditions of Tuscany.
One or more members of Silversea's own culinary team will be there to provide participants with guidance and access to local producers committed to responsible and sustainable food production, as recommended by Slow Food
Guests will gain a greater understanding of the region's wines and the ingredients selected for the dishes served in La Terrazza, Silversea's Italian speciality restaurant -- the only restaurant at sea that partners with Slow Food Italy to showcase products reflecting the standards of Slow Food.
"This is a new concept, and probably the first in the industry, where the ship's culinary team accompanies and interacts with guests on a pre- or post-cruise land programme," said Steve Odell, Senior Vice President for UK, Europe and Asia Pacific for Silversea. "It's an excellent opportunity for foodies and travellers alike to discover the beauty, food, tradition and culture of Tuscany, while also gaining greater insight into the principles of the Slow Food movement."

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